Buchi Kombucha have been fermenting and brewing kombucha for over 10 years now, they pride themselves on being pioneers in the authentic kombucha offer. You may have dipped your toe into the world of ferments or have been wanting to get started for years, now is the time to learn. Join us for our MO Health & Wellness Workshops, where Jason and Tracey from Buchi will demonstrate how easy it is to add fermented drinks and foods into your life. They will also touch on why Gut Health is so important to your overall health.
Have you ever wanted to add fermented foods into your life, but you’re not sure how? Kombucha has been utilised as a life giving tonic for over 2000 years, is incredibly easy to ferment and has so many uses other than a drink. At the ferment workshop we will demonstrate:
- How to brew Kombucha - including adding fresh seasonal flavours.
- How to make your very own gut health tonic for all year round wellness.
- Seasonal fruit shrub concentrate that can be used as a healthy cordial substitute.
- Other seasonal ferments utilising the magic of Kombucha.
- Q&A to help with all your ferment questions.
Kombucha brew kits available on the night for you to get started straight away.